Big Buddha Cheese (Big Buddha) feminized

Big Buddha's Cheese has been crossed with a pure Afghani male. Two years of selective backcrossing has allowed to isolate specific traits from the cheese.

The Big Buddha Cheese Feminized seed retains its mother's old skool taste and, with the help of Afghani, has a higher overall yield than the original cheese mother.

• Parents: Original UK Cheese backcross X Afghani.
• Flowering time indoors: 7 - 9 weeks.
• Flowering time outdoors: End of October.
• Sensory experience: Very uplifting high, no ceiling, clear, long lasting.
• Smell: Unique, pungent, old skool aroma.
• Taste: Very appealing, fruity, dank.

Shipping restrictions

Please check if this product is legal in your country. We cannot ship this product to Australia, Brazil, Bulgaria, Finland, Norway, Portugal, Romania, Switzerland and United States.

Reviews

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Feb 3, 2012 rob said:
     
“One of the best very pungent fruity aroma very nice.”

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